Wednesday 13 November 2013

3 Reasons to Choose a Non-Frozen Cookie Dough Fundraiser



Cookie dough fundraisers are not new. In fact, they have been around for a while. There is one major consideration that must be made when it comes to the type of cookie dough that will be sold. That consideration is whether or not your group will sign up for a frozen cookie dough fundraiser or a non-frozen one.


You want your cookie dough fundraiser to be successful. You wouldn’t take it on if you didn’t. But there are some challenges you may face with a frozen cookie dough fundraiser that you can avoid by choosing non-frozen dough. 
Here are 3 reasons to choose a non-frozen cookie dough fundraiser for your group:

No headaches. A frozen cookie dough fundraiser can create a headache when it comes time to distributing the product to those who purchased. This is because you will have to try and keep it frozen in order to protect the integrity of the product. You will also need to find a freezer to store it all in while you are waiting for it to all be handed out to the buyers. You can completely avoid this stress when you choose a non-frozen cookie dough. The non-frozen dough is easy to work with and distribute.

Great taste. With the product quality being protected, non-frozen cookie dough is guaranteed to taste great. It remains fresh and all buyers have to do add eggs and butter in order to have cookies oven-ready. 

High earnings. Any cookie dough fundraiser that your group considers should offer a good opportunity to earn money. Consider the earnings potential before selecting any cookie dough fundraiser.

Non-frozen cookie dough fundraisers are increasingly becoming popular. Not only do they provide churches, sports groups, and other community organizations with a good way to raise funds, but everyone loves cookies. Offering a variety of cookies makes selling simple!